Langhe DOC Chardonnay Stissa d’le Favole

Fresh, outstandingly soft and persistent.

Technical features

Serving temperature: 14°C
Food pairings: Aperitifs, starters and fish
Ageing: around 6 months, part of which in oak barrels. Indicatively, 25% in barriques, 75% in stainless steel
Malo-lactic fermentation: around 2 months, sur lies, 20-22° C
Fermentation: stainless steel thermo-conditioned tanks, 13-18°C
Grape varietal: Chardonnay
Appellation: Langhe D.O.C. Chardonnay