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Moscato d’Asti DOCG Righeÿ

Sweet and fragrant. Its well-balanced acidity and carbon dioxide enhance the retronasal sensations.

Technical features

Appellation: Moscato d’Asti D.O.C.G.
Grape varietal: moscato bianco
Vineyards: Neviglie municipality
Fermentation: partial, in sealed tanks, Martinotti-Charmat method
Food pairings: Desserts
Serving temperature: 12°C